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Saturday, March 8, 2014



  *The scientific programme is subject to last-minute change when necessary

08.00-09.00  ORAL PRESENTATIONS - 2
 Chairs: Nur Arslan - Lynne McFarland
09.00-10.30  PLENARY SESSION - 4
 Chairs: Johann Garssen - Raşit Vural Yağcı
How Intestinal Microbiota Influences the Gut-Brain Axis Stephen Collins
Gut Microbiome: Effects on the Immune and Enteric Nervous System John Bienenstock
  Differences in energy extraction by the microbiota of lean and obese individuals Koen Venema
10.30-11.00 Coffee Break               
Chair: Yvan Vandenplas - Berkan Gürakan

Combination of Pro-and Prebiotic in Milk Formulae Shows Practical Benefit 

Eduardo Lupez Huerta
12.00-13.30 Lunch
13.30-15.00  PLENARY SESSION - 5
Chair: Stepehen Collins - Ahmet Soysal
Prevention of Functional GI Disorders in Neonates: Clinical and Socioeconomic Impact Flavia Indrio
Nutritional Solutions for the Prevention and Management of Minor GI Problems Olivier Goulet
Update on Irritable Bowel Syndrome and Inflammatory Bowel Disease Stefano Guandalini  
15.00-15.30  Coffee Break
15.30-17.00  PLENARY SESSION - 6
 Chairs: Leyla Namazova - Reha Artan
Probiotics, Atopy and Asthma-Present and Promise Erick Forno
Gut Microbiota as a Target to Induce Oral Tolerance in Children with Cow’s Milk Allergy Roberto Berni  Canani
Food allergy, atopic dermatitis and pre- or probiotics: therapy or prevention?  Els Van Hoffen
17.00-17.30 CLOSING REMARKS and IS3P-2015 Ener Cagri Dinleyici
Yvan Vandenplas
19.00-21.00 Dinner